‘Munari politecnico’, at the Museo del Novecento, champions some less familiar aspects of the Italian designer-artist’s body of work
Bruno Munari was the Richard Feynman of design, an innovator, a born teacher, a jack-of-all-trades with a quixotic nature. He never stopped inventing and questioning.
The Penguin Collectors Society turns its attention to the influential Puffin imprint for young readers … plus Porpoises, Ptarmigans and Peacocks
On 15 October 2010, the University of Bristol held a study day on Puffin, Penguin’s celebrated children’s imprint, writes Clare Walters.
A review of 21 Revolutions by Elizabeth F. Beidler
21 Revolutions tells the story of Glasgow Women’s Library (GWL) through the eyes of 42 women – 21 artists and 21 writers – who have created work that responds to the Library’s unique collection of donated materials, writes Elizabeth F. Beidler.
East London students attend a letterpress workshop with the Barcelona printing collective
The University of East London discarded its letterpress equipment years ago, like many UK-based higher education institutions, in favour of digital technology, writes Stephen Barrett.
The Courtauld Gallery’s ‘Impress’ exhibition shows the connections between the process, the printmaker and the page
Visiting the Courtauld Gallery’s (soon-to-end) exhibition ‘Impress: Print Making Expanded in Contemporary Art’ is like walking into a hidden treasure-trove of contemporary delights, writes Holly Harris.
Milton Glaser recalls working with an inspirational client – the great New York restaurateur Joe Baum (1920-98). Interview by John L. Walters
New York designer Milton Glaser has long been associated with design for food and drink, from his restaurant identities (Rainbow Room, Aurora) to his label and logo designs for Brooklyn Beer.
Naomi Games profiles the life and work of her father Abram Games in this recent book from the Antique Collectors’ Club
Flaubert once wrote that when one writes the biography of a friend or relative, one should do it as if taking revenge on that person’s behalf, writes John L. Walters